Wonderful food industry people who create extremely tasty products:
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- Alan Furman of Edibles (in Reston) cutting lemon cake!
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- Kim Gustafson of the new Blüprint Choclatiers on King Street! She creates great chocolate connfections & carries great coffee and teas as well.
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- French Master Butcher, Marc Pauvert from Spring House Farm in Lovettsville, VA showed us how he breaks down a whole lamb last night at the Lamb Jam VIP Event! The Lamb Jam is this Sunday!
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- Chefs Rodney Scruggs (Occidental, DC) & Nemo Bolin (Cook & Brown Public House, Rhode Island) at the Lamb Jam VIP event at the Occidental.
-JAY
