• 17Jan

    Bear Branch Tavern in Vienna runs daily specials. This weekend, their BBT BBQ Big Boi Platter returns, featuring Brisket, Baby Back Ribs, Carolina Pulled Pork, Black Eyed Pea Baked Beans, Red Bliss Potato Salad (although our image features Coleslaw instead), and House Made Pickles. It’s available as a dine in entrée (inside or outside seating) for $20, or as a gameday platter for you and your friends (feeds four adults for around $80).

    We very much enjoyed BBT’s BBQ platter! Our favorite items on were the Brisket, Ribs, and Pickles. Of the three BBQ sauces we tried (Kansas City, Carolina, and DC Mumbo), we preferred and fought over the Carolina (mustard-based) sauce, although all three were tasty.

    Our suggestion would be to work on the baked beans a bit more. They were a bit undercooked, and black eyed peas may not be the best legume for the job. That said, we ate them.

    BBT has a a great vibe and is casual and fun. It’s nice that they have both indoor and outdoor seating. As for the service, the employee who took our order on the phone (Jamie) was great.

    Here is their dine-in menu. They have a brunch menu as well. When you visit their website, there is a popup with their daily food and drink specials.

    -JAY

    Editor’s Notes:

    With a chunk of Washington, DC and the metro system closed due to the upcoming Inauguration, some of the more popular Northern Virginia restaurants have been quite busy this weekend. If you are ordering BBT takeout, call a little farther ahead.

    As far as dining during the pandemic, BBT has covered heated outdoor seating, and sells branded blankets to help with the weather.

  • 26Feb

    We’ve had some great dishes recently and want to highlight some of them. Featured: Kiin Imm Thai, Mama Chang’s, Marumen, Kizuna, Silver Diner, Rice Bar, Hei Hei Tiger, Bethesda Bagels.

    In no particular order:

    We were at Hei Hei Tiger (Tiger Fork’s sister) a few days before the official opening. They wouldn’t let us order the duck because they said they were still working on making it crispy, but even so, it was the best protein we tried, including the chicken, pork belly, and BBQ Pork. The bok choi was very good but was given to me in error, since I ordered the Chinese Broccoli. Those are the only two things we as a group ate that we would order again, unless they tweak the recipes (which they are working on). They had a good crust on the pork belly but, it tasted both too salty and smoky. The BBQ pork’s flavor was a little off too, and the meat was tough. Hei Hei Tiger also has a bar in front of Sen Khao.

    The meal at Silver Diner (steak, mashed potatoes, winter vegetables, spinach with garlic) was good, and definitely worth ordering again. The winter veggies (beets, Brussels sprouts, winter squash) were excellent.

    Kizuna’s ramen is really good (including the pork belly), and does not include MSG.

    Marumen’s kimchi (that little bowl on the side of the ramen bowl) is made by Grandma. The ramen house is open late, and tends to be busy.

    Kiin Imm Thai was empty when I sat down 6pm on a Sunday and was fully packed within an hour. People were eating a huge variety of delicious looking dishes. We need to try more dishes here. The place is new and promising, but small.

    At Rice Bar, a Chipotle-style Korean rice and noodles concept based in DC, avoid the miso soup they give you on the side, since it isn’t very good. Rice Bar is run by a couple of really nice guys from Mongolia. We ordered Rice Noodles with Kalbi, Marinated Cucumbers, Eggplant, Radish Kimchi, and Seaweed, which was good.

    Mama Chang is an adventurous Hubei/Sichuan restaurant in Fairfax (near Marumen) inspired by Peter Chang’s mother.

    The image of of a bagel with lox features vegan veggie cream cheese. I didn’t take a picture of them, but Bethesda Bagel has secret potato pancakes. The sign for the latkes fell down, but they still have them (with sour cream or apple sauce).

    -JAY

    Editor’s Update, January 12, 2021:

    Rice Bar in Crystal City is closed for the Pandemic, but they are open in DC. The other mentioned restaurants are still open.

  • 18Feb

    Persian tea and hot apple cider at Epicure Cafe.

    Persian tea and hot apple cider at Epicure Cafe.

    From the welcoming display of handwritten marker messages on the front window to the dainty dark cherry wooden tables inside, Epicure Cafe is everything an independtly owned cafe would and should be. Open mic nights are held bi-weekly and the cafe’s adamant support and appreciation of the arts is evident. The pizza menu is handwritten on vinyl discs! How fittingly creative!I tried their Persian tea and thoroughly enjoyed every last drop (none of the sugar cubes were used). The tea came in two sizes (small or large) and at a reasonable price of $5 for the large (pictured). How does the tea taste? It wasn’t sweet, but it wasn’t bitter. There was a subtle earthy yet exotic aroma that lingered from my glass teacup as I inhaled the vapors. If you can appreciate teas in their natural (unsweetened) state, I recommended it. My friend had the hot apple cider and it was a bit too sweet for her liking, so she took turns drinking the cider with my Persian tea. What else do they serve here? Kabobs, pasta, baklava, cheesecake, wraps, and more. Do they serve alcohol? Absolutely! They serve beer (including Fat Tire and Wood Chuck) and wine!

    Although the cafe was surprisingly unoccupied on a weekday afternoon, my friend and I felt at ease as we carried our conversation without feeling rushed. The cafe walls displayed colorful pieces of abstract artwork while a collection of speakers and band equipment took vacancy in a small corner by the front door; a sign that local artists must perform here (I later found this to be true).

    Hot apple cider.

    Hot apple cider.

    Epicure Cafe is the remedy if you are feeling artsy (or faux artsy), in need of a scenery change, or have an itch for live music or poetry. Or maybe in need for just some good baklava and tea. Either way, you can’t go wrong in a cafe like this.

    Epicure Cafe
    11213-A Lee Highway, Fairfax, VA 22030
     
    -Elina (EHY)

    Epicure Cafe on Urbanspoon

  • 24Aug

    In My Inbox from a usual suspect. 🙂

    -JAY

    ——————

    FOR IMMEDIATE RELEASE CONTACT: Bunny Polmer (202) 966-8271 bpolmer@comcast.net RSVP CATERING HOLDS COMPLIMENTARY BRIDAL TASTING Fairfax, VA…August 2010…

    RSVP Catering invites all future brides and a guest to take part in a complimentary tasting on:

    Tuesday, September 14, 2010 from 5:30 – 7:00 p.m.

    The event will be held at:

     RSVP Catering
    2930 Prosperity Avenue
    Fairfax, VA 22031

    Call (703) 573-8700 or register by email: weddings@rsvpcatering.com.

    The tasting offers prospective brides an opportunity to sample RSVP Catering’s creative cuisine, including selections from Organix by RSVP, a seasonal selection of local, organic and sustainable foods. Guests will also have the chance to meet RSVP Catering’s team of wedding professionals and to check out the latest wedding trends.

    RSVP Catering is the Washington area’s sixth largest caterer, setting the standard for elegant, innovative social and corporate entertaining.

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