On Wednesday, February 4, 2015, the Washington Humane Society’s annual Sugar & Champagne Affair took place at the Ronald Regan Building and International Trade Center and I was delighted to be a part of this magical event. Champagne and wine were in abundance as the sweet aroma from all of the delectable desserts filled the air. Participants in the event included: Co Co Sala, Dean & DeLuca, Mate DC Sushi, Poste Modern Brasserie, Shake Shack, and much much more!

Dogs of all shapes and sizes were in attendance as well. From a cute 4-pound Pomeranian to a beastly 100-pound Great Dane, photographers were literally chasing tails to capture photos of our cute and furry friends. Some of the business participants, such as Shake Shack, had treats for both the two-legged and four-legged guests of the night. The Pooch-ini, Shake Shack’s concoction of vanilla custard and peanut butter sauce, seemed to be a huge hit. I unfortunately was unaware that I could bring my dog to this event but Onyx, my Maltese and Yorkie mix pup, has tried the Pooch-ini at the Tysons Corner Center location and ate every last drop of the custard so I am not surprised at its popularity.

A wine company by the name of Chateau La Paws caught my eye because their wine bottle labels featured photos of actual dogs that are currently up for adoption. The representative at the wine booth also informed me that once a dog is adopted, they change the photo to another dog in need of rescuing. What a creative way to help spread the word!

It was my first time attending the Sugar and Champagne Affair of 2015 but it certainly won’t be the last. I plan to attend next year with my pup and if you are interested in attending as well, follow them on their FaceBook page or check their official website for updates on upcoming events. Decadent desserts and fluffy canine friends coming together to support a great cause? Why not?

-EHY