Attention Chefs! Only 3 days left to apply for this.

-JAY

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**D.C. Culinary Talent Recruiting Event Alert**

Revive DC to Host “Simmer: a Culinary Cook-Off Challenge”

In an effort to recruit new culinary talent, D.C. catering mainstay, Revive DC will host a cook-off challenge chef audition

Washington, DC (March 4, 2013) – Washington, DC based catering and event design company Revive is looking for a creative passionate chef to join their team. To attract new talent, Revive DC will host “Simmer: a Culinary Cook-off Challenge” to see who has the skills to cook, create and present a dish worthy of the Revive team. The chosen winner will become the newest team member of Revive Events & Catering taking on the role of the new face of Revive catering and the Revive dine-out shop.

Revive is known for their health conscious cuisine and their work has been featured on NBC Washington (video), at the 2013 Presidential Inaugural events (Home Land Security Inaugural Lunch & Metropolitan Police Dept. Inaugural Breakfast), Yelp’s SpeakeasyDC. Up next Revive DC will participate in the Capital Area Food Bank Blue Jean Ball, the National Cherry Blossom Festival and more.

Are you up to the challenge? To apply please send your resume and/or bio to Charesejohn@Revive-DC.com by Friday, March 8th. Chosen candidates will compete on March 14th.

About Revive 

Revive Events & Catering in Truxton Circle of Washington, DC is hailed as one of the best new boutique catering concepts to hit Washington’s growing culinary scene. The team led by partner and chef Charese John strives to realize new success by providing a healthy and unique alternative to the standard catering fare. Offering both event catering and made-to-order cuisine in the storefront, Revive will pique the interest of both Washingtonians and those living outside the beltway looking for a change from the traditional catering fare.

Revive Catering is located at 8 Florida Ave, NW. Washington DC. For catering menus, pricing and additional information, go to www.revive-dc.com or call 202.667.1212.

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