In my inbox.  I’ve known Robert Ludlow (and his chocolate’s Fleurir Chocolate) for a while, since he used to sell at a farmer’s market. Robert creates delicious and visually appealing chocolates, so do not miss this free tasting at Biagio (now called Cocova) in Dupont.

-JAY

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Fleurir Chocolate Tasting

Friday 10/14/11

6:00pm to 7:30pm

Join us for this free gastronomical event to experience the many flavors of Fleurir Chocolate. Robert Ludlow will be on site in our Studio B Art Gallery and Tasting Room to feature some of his new truffle flavors, some of our classic favorites, and bring samples of his spectacular chocolate inclusion bars. 

Fleurir makes some of the best inclusion bars we have ever experienced and his truffles are truly superb. The Northern bar, for example, is a blend of chocolate with maple pecan toffee, butter, and a touch of salt. They have six inclusion bars that we will stock in the store for your delight. Fleurir makes chocolate truffle flavors like Ginger Rogers (crystallized ginger and garden mint in dark chocolate), Spumoni (tart cherry and pistachio marzipan) and Lavender Shiraz (a blend of Australian shiraz and Maryland lavender).